Displaying 101 - 125 of 200
101
Article
It’s all about collecting and connecting data, which is part of the software giant’s DNA.
102
Article
From packaging to ecosystem rehabilitation, mycelium — the root structure of mushrooms — has a lot to offer.
103
Article
Automation and artificial intelligence are being leveraged to both generate and evaluate ESG data. Is that a good thing?
by John Davies
104
Article
In a world where meetings are forced to go online, here are suggestions to make your next meeting — well, infectious.
105
Article
A Q&A with Geospiza cofounder Sarah Tuneberg about the innovative risk assessment platform and its commitment to driving resilience for communities, enterprises and the globe.
by Emma Elbaum
106
Article
Tracking technologies could provide information throughout a product's journey, from the start all the way through to its use at the consumer level, and ultimately to its disposal or reuse in the future.
107
Article
Will the term crash and burn or will it find successes and help make real progress with the climate crisis?
108
Article
Bold new commitment will see the tech giant charge an internal carbon fee not just on emissions from its direct operations, but on those of its supply chain.
109
Article
There remains such a disconnect between what the world needs and what Silicon Valley is producing.
110
Article
From high-tech indoor farms in France and Singapore to mobile apps connecting urban growers and eaters in India and the United States, here are more than a dozen initiatives using tech, entrepreneurship, and social innovation to change urban agriculture.
111
Article
The transportation tectonics are shifting — and everything from software to sensors to machine learning are offering new opportunities.
112
Article
What will it take to support sustainable agriculture in the United States? A new generation, for starters.
by John Davies
113
Article
A new report shows how some companies and academic research labs are applying extrusion, 3D printing and cellular agriculture to produce meat alternatives.
114
Article
Articial intelligence and big data may help produce more food, use less water, limit resource consumption, redirect food waste and reduce food prices.
115
Article
From increasing fish survival rates and helping consumers make decisions about what they eat, there's room for improvement.
by Rafael Ortiz
116
Article
As more companies commit to reduce their climate impacts, they must deliver on their promises to numerous stakeholders. Tech is a tool to help them.
by Tom Murray
117
Article
From data to electrification, these entpreneurs are surmounting barriers to reaching an equitable, sustainable mobility future and empowering first movers to act.
118
Article
The best of live interviews from GreenBiz events. This episode: How to preserve meaningful human connections in tech-infused workplaces of the future.
by Joel Makower
119
Article
Companies such as Anheuser-Busch InBev and Mars have allied with the company to help customers better understand their product origins and sustainability.
by Cyan Zhong
120
Article
And why she is especially interested in addressing areas that go beyond traditional clean energy, like food and agriculture, and the preservation of forests.
by Sarah Golden
121
Article
From alternative fuels to advanced recycling technologies, director Emily Landsburg chats about what drives the private equity fund's investment decisions.
by CJ Clouse
122
Article
IoT, big data, blockchain and biotech are powering a wave of sustainable seafood.
by Monica Jain
123
Article
The CEO of one of the UK's leading clean tech innovators offers some pointers for how to turbo-charge our response to climate change.
by Simon Daniel
124
Article
There's another way for corporations to achieve even deeper reductions in their climate emissions footprint.
125
Article
Plus, we debate direct air capture technology, Ford's robotics partnership and sustainability in the fashion industry.