Displaying 1 - 25 of 72
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Alternative proteins. Regenerative agriculture. The push toward zero. All loomed large in 2020.
by Jim Giles
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The giant food company will pay a premium to farmers and suppliers that adopt healthier soil, biodiversity and cultivation practices.
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A new sort of environmental offset, the credits developed by GreenCollar go toward helping improve water quality near the Great Barrier Reef.
by Jesse Klein
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The challenge of reforming the way we manage the almost 1 billion acres of U.S. farmland can seem overwhelming, but we’re seeing the emergence of a suite of solutions that might be up to the job.
by Jim Giles
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The incoming administration has a lot of work to do. Here's what businesses should call on the Biden-Harris administration to adopt, from climate to social issues.
by Aron Cramer
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You have 30 seconds to urge the President-elect to focus on a particular issue. What would it be?
by Jim Giles
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Here's what to look out for when buying soil or forestry carbon credits to decide which is better for your business.
by Jesse Klein
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The benefits of regenerative agriculture might be clear to experts, but farmers still need help buying in and making changes.
by Jesse Klein
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Plus, highlights from Climate Week sessions on transportation and mobility.
10
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What makes wildfires particularly scary is the climate feedback effect; the more wildfires there are, the more they release carbon and fuel more climate change.
by Sarah Golden
11
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An idea: Eat less meat and then, on the land that frees up, restore native ecosystems, such as forests, which draw down carbon.
by Jim Giles
12
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Plus, why intentional design is pivotal for building circular economies and how Tesla serves as a startup ecosystem.
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In a world where everything from buildings to oatmeal can be dubbed 'regenerative,' does the word really mean anything?
by Joel Makower
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As Hungarian biochemist Albert Szent-Gyorgyi said, 'Water is life’s matter and matrix, mother and medium. There is no life without water.'
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The Regenerative Organic Certified program evaluates farms and producers at three tiers — bronze, silver and gold.
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It takes creativity, tenacity and funding to build a sustainable land-based operation in Sebastopol, about 60 miles north of San Francisco, where Green Valley Farm + Mill is situated.
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Agroforestry, the ancient practice of incorporating trees into farming, is one subset of regenerative agriculture,
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No one-size-fits-all technical solution can replace a contextual focus that puts people’s well-being, needs and aspirations first.
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Part of Hala Tree Coffee Farm's initiative to move toward regenerative agriculture is helping other local farmers in Hawaii obtain organic certification.
20
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The beauty company is accelerating its existing CSR initiatives while prioritizing the unique sustainability needs of its myriad brands.
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Soubeiran is the vice president of nature and water cycle at the French food giant. He shares the company's plans to move away from intensive farming practices in the pandemic era.
22
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Researchers are looking to kelp for help storing carbon dioxide far beneath the surface of the sea.
by Emma Bryce
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Epigenetic modification of plants shows promise for enhancing food security — but we still have a lot to learn
24
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A dashboard can help uncover opportunities for circular interventions and track progress. But coming up with metrics for a dashboard requires a lot of comprehensive and collaborative multi-stakeholder research.
25
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With the pandemic, the climate crisis and awareness of racial injustice reaching new levels, the nation is fighting multiple interconnected battles. What can energy professionals do to move the best solutions forward for all communities?