Displaying 1 - 25 of 392
1
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16 states pass bills against lab-cultured meat, and the SEC was sued over its new climate-disclosure rule approved last week.
by Leah Garden
2
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The new European Union deforestation regulations are a hot topic for food companies, but key facts remain poorly understood.
by Theresa Lieb
3
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A decade ago, the hamburger giant announced it would transform how it procures its most vital ingredient. It’s made progress, although you still can’t buy 'sustainable beef.'
by Joel Makower
4
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The growing market for rubber is a major and overlooked cause of deforestation, and the transition to electric vehicles could accelerate rubber use.
by Fred Pearce
5
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Limiting land conversion is a notoriously difficult challenge that requires alignment between companies, governments, farmers and other stakeholders.
by Theresa Lieb
6
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Tackling tough issues, enlisting unlikely partners, and harnessing local communities will be crucial to making progress on sustainable food systems in 2024.
by Theresa Lieb
7
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A new climate agreement with the U.S. disregards China’s plans to increase plastics production.
by Leah Garden
8
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With geopolitical tensions high and the stakes for the global environment rising, the countries reached the starting point for a path forward on mitigating the climate crisis.
by Leah Garden
9
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Sponsored: Quantifying environmental impact in agriculture: Peer review underscores the importance of setting high scientific standards.
by Cara Mathers
10
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New research into Verra’s REDD+ methodology found cherry-picking and overcrediting.
by Jesse Klein
11
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Emerging global megathreats and outdated skill sets could hamper the momentum of sustainability agenda.
12
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Food companies have jumped all the way into soil carbon sequestration but there is still the question of measurement.
by Seth Olson
13
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A CDP report shows few companies are engaging their entire supply chains on strategies to reduce or eliminate tree cutting, with North American companies at most risk.
by Jesse Klein
14
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A new report from McKinsey sets out how businesses and government can work together to preempt potential shortfalls in supplies of nickel and rare earth minerals.
15
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How a carbon offset project developer brings ranchers together to learn about regenerative grazing.
by Jesse Klein
16
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A new report finds U.S. sustainable aviation fuel production is falling short of 2030 goals.
by AJ Artis
17
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The Treasury Department's long-awaited guidance on EV tax credit eligibility offers both clarity and confusion.
18
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Avoided deforestation credits represent a reality that doesn’t exist. Removing them from net-zero strategies, while still funding them under a different scheme, can avoid this problem.
by Jesse Klein
20
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China is opening back up. Will that mean some clean energy supply chains will clear up? Not likely.
by Sarah Golden
21
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Finding alternate growing techniques, like ancient varietals and cultivation methods like forest farming, could boost the industry.
by Hong Liu
22
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Things to watch closely: agrifood sector support, public R&D for decarbonization and plans for building a just and inclusive economy.
23
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A recent landmark law agreed upon by EU member states is set to ban imports of goods linked to deforestation.
by Tom Howarth
24
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Sponsored: It’s no secret that composting is good for the environment, and while the process has been around for thousands of years, innovations in composting operations are creating stronger end-products that are helping to reverse climate change.
25
Article
Three ways that a bioeconomy model could become a reality in Brazil, including regeneration, local communities and more.