Displaying 1 - 25 of 178
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16 states pass bills against lab-cultured meat, and the SEC was sued over its new climate-disclosure rule approved last week.
by Leah Garden
2
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A decade ago, the hamburger giant announced it would transform how it procures its most vital ingredient. It’s made progress, although you still can’t buy 'sustainable beef.'
by Joel Makower
3
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Industrial heat recovery is an untapped opportunity that could save an estimated $152.5 billion in annual energy costs globally.
4
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Limiting land conversion is a notoriously difficult challenge that requires alignment between companies, governments, farmers and other stakeholders.
by Theresa Lieb
5
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A World Economic Forum and PwC report sets out a host of energy efficiency actions it claims are 'doable today, at attractive returns with no need for new technology.'
6
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Tackling tough issues, enlisting unlikely partners, and harnessing local communities will be crucial to making progress on sustainable food systems in 2024.
by Theresa Lieb
7
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An Inflation Reduction Act program is directly funding state and local climate action and could provide an end-run around legislative inertia and hostility on climate, advocates hope.
8
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New research by Oxford University and the Regulatory Assistance Project analyzes how well heat pumps perform when temperatures drop below freezing.
by Amber Rolt
9
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A new report finds U.S. sustainable aviation fuel production is falling short of 2030 goals.
by AJ Artis
10
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A new report reveals heat pump sales rose 15 percent worldwide in 2021 and are doubling year on year in some markets.
by James Murray
11
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The IRA is law and providing the food sector a whole new world of possibilities.
by Leah Garden
12
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Plus, eight ways to make sure that retrofit programs are as comprehensive as possible for customers.
13
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'Electrify everything' is a defining goal in campaigns to rebuild infrastructure around clean fuels. What's the resistance?
14
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The owners spent two years tightening building envelopes, replacing heating and cooling systems, and installing rooftop solar panels. Now, they hope to replicate the success elsewhere.
15
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Plus, seven ways to improve food security while curbing climate change in the face of a looming food crisis.
by Craig Hanson
16
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In the loop: The restaurant chain becomes latest major brand to announce partnership with re-usable packaging service provider Loop.
17
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Focusing on the climate pollutions from big cities keeps us blind to the energy burden in low-income communities.
18
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How telecommunications can impact the environmental and economical sustainability of aviation.
by Liz Morrison
19
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Sponsored by CIBO Technologies: Crop models simulate conditions in the soil and plants on the computer to avoid errors in the real world and hedge farmers’ risks.
by Bruno Basso
20
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Sponsored: Carbon credits advance regenerative ag and help companies offset Scope 3 emissions but are confusing, requiring tools to inform investment decisions.
21
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These five areas of grid and clean energy investments are receiving $1.2 Trillion in funding for everything from battery R&D to transmission lines to residential energy costs.
22
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Collectively, the work of 25 cities in the Climate Challenge will reduce CO2 emissions by 74 million metric tons from 2020 through 2030, compared to business as usual.
23
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Where can we significantly reduce GHG emissions? Where do we get the best GHG reduction bang for our buck?
by David Jaber
24
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Companies such as Chevron are making big investments into biodigesters, but is this really where the money should be spent?
by Theresa Lieb
25
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Cutting down forests in the developing world, as troubling as it may be, actually has almost no connection to American beef consumption.