Displaying 1 - 25 of 179
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Staff at the influential nonprofit are calling for the CEO's resignation after a controversial move to consult on changes to the net-zero standard, according to a Reuters report.
by James Murray
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11 circular economy startups have emerged as $1 billion-plus companies since 2020.
by Ella Hedley
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New data from the Consumer Goods Forum is designed to help tackle the industry's food waste mountain.
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Indigo Ag, Mill and Enough spearhead sustainable innovation in regenerative ag, food waste and alternative proteins.
by Theresa Lieb
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Apple Watch's new lineup is hailed as a major step toward the company's goal of making every product 'carbon neutral' by 2030.
by James Murray
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Sponsored: Exploring food waste regulations, sustainable practices and the importance of education and leadership for successful food scrap diversion programs.
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A relatively new entrant among those selling home gadgets for food waste, Mill keeps food in the system by feeding animals.
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Sponsored: Food loss and waste has a measurable impact on greenhouse gas emissions; the food and beverage industry has a role to play in reducing both loss and waste.
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The segment on HBO made the rounds in the sustainability universe. What he got right, wrong and where there is a little more nuance.
by Jim Giles
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Retailer set to start removing 'best before' dates from labels on over 300 fresh produce items nationwide this week in bid to cut down on food waste.
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The UNFCCC REDD+ mechanism was designed to compensate developing nations for reversing deforestation and comes with a strict set of requirements to be met by each nation before sovereign credits can be issued.
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About a third of the world’s food is wasted or lost — but new apps to buy, redistribute and share surplus food can help.
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A roundup of second-quarter developments among startups in the food and agriculture industry.
by Theresa Lieb
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New report from BeZero predicts that carbon removal credits could become the dominant player in global carbon markets by the end of this decade.
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Recognizing and avoiding the risks associated with an obfuscated carbon offset market.
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Startup Choco, which recently raised $111 million, has created a platform that hones in on food waste in the hospitality industry, connecting food suppliers directly to restaurants and cafes.
by Isabel Ling
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Tech startup Pachama gets $55 million to scale digital verification of forest carbon projects.
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The software and hardware maker’s carbon removal goals are among the most ambitious in the corporate world. Here are some of its early lessons.
by Jesse Klein
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Is carbon insetting the next big thing?
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Plastic, while bad for the environment, is an important tool in the fight against food waste. How do we balance those pros and cons?
by Theresa Lieb
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Calyx, Sylvera and BeZero are in the process of rating hundreds or even thousands of offset projects.
by Jim Giles
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Puerto Rico imports 85 percent of its food. This app helps people buy the other 15.
by Kristi Eaton
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Influential analyst firm argues prices for carbon offsets could reach as high as $120 a ton by 2050 or as low as $47 a ton.
by James Murray