Displaying 1 - 6 of 6
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Article
Government should consider other climate mitigation solutions in the food and agriculture sector, such as protecting and restoring natural ecosystems and sustainably increasing fish supply.
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Article
Today we have a five-course menu to serve up food and climate solutions.
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From expected population growth to disproportionate carbon emissions, a look at the world's issues with food.
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By 2050, the world is projected to hold 9.6 billion people. These graphics reveal the difficulties this poses -- and possible solutions.
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Must Brazil choose between economic growth and environmental conservation? Walmart, Danone and others don't think so.
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Last month, the global oil and gas industry association released the latest revision of its corporate sustainability reporting guidance. In this Q&A, WRI's Janet Ranganathan offers her take on the strengths and shortfalls of the latest guidance.