Displaying 1 - 25 of 208
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Article
Even as the world suffers a plastics glut, petrochemical companies are prolonging the 'plasticene era.'
by Meg Wilcox
2
Article
11 circular economy startups have emerged as $1 billion-plus companies since 2020.
by Ella Hedley
3
Article
The sustainability profession has been growing. We’re staying abreast of how, how much and what's next.
by John Davies
4
Article
New data from the Consumer Goods Forum is designed to help tackle the industry's food waste mountain.
5
Article
Azerbaijan’s conflict with Armenia provides a case study of how oil and gas-fueled aggression can impede the energy transition. Here’s what corporations can do about that.
6
Article
Indigo Ag, Mill and Enough spearhead sustainable innovation in regenerative ag, food waste and alternative proteins.
by Theresa Lieb
7
Article
The energy transition is slowing down growth of oil demand, but has yet to reduce overall levels of consumption of the fossil fuel, the IEA warns.
8
Article
Hearts, minds and markets are convincing some investors to divest oil and gas holdings.
9
Article
We put ChatGPT and five other bots to real-world tests. The results were impressive, but how will it affect your job?
by Joel Makower
11
Article
Sponsored: Exploring food waste regulations, sustainable practices and the importance of education and leadership for successful food scrap diversion programs.
12
Article
The latest biennial survey looks at how chief sustainability officers are faring during turbulent times.
by Joel Makower
13
Article
A relatively new entrant among those selling home gadgets for food waste, Mill keeps food in the system by feeding animals.
14
Article
The future isn’t something that happens to us. The decisions we make today will determine what happens tomorrow.
15
Article
What do sustainability professionals most need to do? An NGO braintrust weighs in.
16
Article
Sponsored: Food loss and waste has a measurable impact on greenhouse gas emissions; the food and beverage industry has a role to play in reducing both loss and waste.
17
Article
Make the business case, follow the money and think like a CEO.
18
Article
Retailer set to start removing 'best before' dates from labels on over 300 fresh produce items nationwide this week in bid to cut down on food waste.
19
Article
About a third of the world’s food is wasted or lost — but new apps to buy, redistribute and share surplus food can help.
20
Article
A roundup of second-quarter developments among startups in the food and agriculture industry.
by Theresa Lieb
21
Article
Finally, people understand what you do and why you do it. Be careful what you wish for.
by Joel Makower
22
Article
Startup Choco, which recently raised $111 million, has created a platform that hones in on food waste in the hospitality industry, connecting food suppliers directly to restaurants and cafes.
by Isabel Ling
24
Article
Plastic, while bad for the environment, is an important tool in the fight against food waste. How do we balance those pros and cons?
by Theresa Lieb
25
Article
Puerto Rico imports 85 percent of its food. This app helps people buy the other 15.
by Kristi Eaton