Displaying 1 - 9 of 9
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Perched on the western shore of the world’s greatest lake, this freshwater port community offers lessons for resilience in uncertain times.
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How long homes can maintain the last comfortable temperature during extreme weather can make the difference between life and death.
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Former basketball player Will Allen talks about his mission to transform local food systems.
by Brink News
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LED-powered vertical farms will generate $6 billion by 2023 — and change the way Americans eat for the first time since WWII.
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Article
Dreaming Out Loud's new farm hopes to provide jobs, business incubation and more in a city ward that has often been overlooked.
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Article
A two-acre farm in Detroit’s North End neighborhood offers free food, green space, and hope to the community.
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The chemicals giant invited experts to collaborate on ideas to make Sandy-struck Red Hook more resilient.
by RP Siegel
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Growing fresh produce in cities nourishes the citizens, provides revenue and saves on transportation. How can we wedge these gardens in?
by Emma Hansen
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The storied Motor City drove itself into a ditch. Can a new mayor and a seemingly unstoppable can-do spirit become a model for how to retrofit a city as a hotbed of sustainability?
by Joel Makower