Displaying 1 - 9 of 9
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(Episode 105): In the first of a three-part podcast series, the executive chef at the National Geographic Society explains how Sodexo has worked with the group to cut costs, reduce waste, and help earn LEED Platinum certification.
by Joel Makower
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Today, Newsweek releases its 2010 “Green Rankings,” its second annual effort to rate and rank the largest companies in the U.S. and the world. Dell and HP switched places for #1 and #2, and after that, who really cares? The other 498 companies, that’s who.
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by Joel Makower
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The president of BSR and one of the leading voices in the world of corporate social responsibility shares his insights on innovation, China, the oil companies, and the state of the art of sustainability.
by Joel Makower
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The director of PRTM and the co-author Making Innovation Work talks about the challenges companies face in creating innovative cultures and processes -- not just from within, but also in collaboration with partners.
by Joel Makower
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The head of one of the largest consumer products companies challenged his business colleagues, consumers and their political leaders to move off the "incrementalist path" to engage in more, and more substantial sustainability measures.
by Joel Makower
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Hats off to Fortune magazine, whose Brainstorm Green conference last week was one of the best events I’ve ever attended.
by Joel Makower
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(Episode 101): Since its founding six years ago, the Presidio Graduate School has been at the forefront of sustainability business education, and Seyed Amiry, the head of the school, talks about the future of green business education, especially in tough economic times.
by Joel Makower
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Article
As we view the whatever-it's-called decade in the rearview mirror, it's tempting to assess what's transpired since the good old days of Y2K to see how far we've come — and how far we haven't.
by Joel Makower
9
Article
We wanted to know what kinds of commitments — formal or informal — people were making in their companies.
by Joel Makower