Displaying 1 - 25 of 95
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Sponsored: ADM and its partners across the supply chain are working together to expand the adoption of regenerative agriculture practices.
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Sponsored: The Accountability Framework offers companies a practical approach to managing nature, climate, and human rights risks.
by Jeff Milder
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Sponsored: Quantifying environmental impact in agriculture: Peer review underscores the importance of setting high scientific standards.
by Cara Mathers
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Sponsored: The U.S. dairy sector is identifying promising solutions, practices and technologies that are paving the way for a more sustainable future.
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Food companies have jumped all the way into soil carbon sequestration but there is still the question of measurement.
by Seth Olson
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Sponsored: EDF’s Victoria Mills interviews Chris Adamo of Danone North America to discuss the IRA's unprecedented investment in agriculture.
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How a carbon offset project developer brings ranchers together to learn about regenerative grazing.
by Jesse Klein
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Sponsored: At participating retailers, the purchase of Herbal Essences shampoos and conditioners benefits sustainable guar farmers in India.
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Sponsored: The path forward for a sustainable agrifood system can be cultivated through collaboration, innovation and co-investments across the entire value chain.
by Tim Faveri
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Sponsored: Encouraging results in enteric methane mitigation research are helping to address one of the dairy industry’s most complex challenges.
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Sponsored: Artificial intelligence carries great promise in advancing sustainability and resilience in sectors from agriculture to transportation. But it takes human intelligence to ensure AI solutions deliver positive outcomes.
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Sponsored: Whether you’re growing plants or raising livestock, food production plays a crucial role in environmental stewardship.
by Mike Brown
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Sponsored: Climate targets demand biodiversity and agriculture interventions. While funding has been far less than needed, that may not be the case for long.
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Sponsored: Navigating the challenges dairy farms face when it comes to adopting climate-smart technologies and practices.
by Chris Kopman
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Sponsored: Climate Pledge signatories are trailblazing paths to decarbonization — and our new docuseries shows how companies are changing the way they do business.
by Sally Fouts
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Sponsored: Food and beverage use-by dates don’t necessarily indicate something is safe to consume. Scrapping these dates could significantly reduce food waste.
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Sponsored: Sustainable, well managed fisheries have a big role to play in protecting biodiversity and feeding a global growing population.
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Sponsored: Food loss and waste has a measurable impact on greenhouse gas emissions; the food and beverage industry has a role to play in reducing both loss and waste.
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From the food you eat to the soil that grows it, to the cities you live in and the satellites in the sky above you, these TED talks will teach you something new about climate action.
by Holly Secon
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Nature-based solutions, such as farming practices that help farmers reduce or forgo synthetic fertilizers, could be the answer.
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Sponsored: Carbon markets provide an opportunity to bridge the gap between current commodity markets and supply chain-based goals.
by Emma Fuller
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Sponsored: Exploring a food company’s journey to increased sustainability by 2030.
by David Allen
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Sponsored: Anaerobic digestion is an eco-friendly waste management solution, producing renewable energy and healthy soils. How can this technology grow in the United States?
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Sponsored: Keurig Dr Pepper aspires to net positive water impact and joins the Water Resilience Coalition, bolstering existing water stewardship commitments through collective action.
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Sponsored by CIBO Technologies: Crop models simulate conditions in the soil and plants on the computer to avoid errors in the real world and hedge farmers’ risks.
by Bruno Basso