Plant-Protein

Behavioral science has begun to explore strategies to encourage and empower consumers to make more sustainable dietary choices.

Too many people see these concepts as distinct from one another. In fact, they are inherently intertwined. 

The continues to be creating a product that beats meat on the three things consumers care most about: convenience, price and taste.

Consumer goods giant launches 'Future Foods' initiative, geared at meeting the growing global appetite for sustainable food products

The fast food giant becomes latest major brand to embrace alternative meat market with plans to introduce new plant-based burger. This announcement comes as Pizza Hut launches Beyond Meat topping options.

What if the ingredients found in so many plant-based alternatives were not the very same ingredients that hundreds of millions of people must avoid due to food allergies?

A move away from producing exclusively animal-derived milk could help farmers and the environment.

Globally, cattle, sheep and goats account for around half of all emissions from agricultural production.