Food & Agriculture

Eighteen months into his new role focused at Acumen, Christopher Wayne talks about the critical role of agriculture in impact investing and what it takes to work in the field.

Two models for reducing waste at scale in food and beverage supply chains.

Everything you need to know to be prepared for the traceability revolution that is sweeping across the European Union and United States.

The Environmental Defense Fund and the Intertribal Agriculture Council are working on a three-year study with Native American ranchers that will track costs, loan terms and soil carbon improvements.

Verra and food startup Olio are working on creating a credits methodology for avoided emissions associated with food waste.

The dairy co-op expands a pilot carbon insetting program to its entire 34-state supply chain.

Sponsored: At participating retailers, the purchase of Herbal Essences shampoos and conditioners benefits sustainable guar farmers in India.

Propagate is one of the only startups in the U.S. working to combine agriculture and forestry to create productive and sustainable land use practices.

KIND is the latest to start pilots with almond producers to figure out how to keep the cash crop from becoming another drain on California's water supply.

Here are three key differences and three similarities between the sustainable food pushes in America and Europe.